Leve Bröd Craft bakery

Sourdough bakery located in Våmhus between Mora and Orsa. Bread and buns are baked with organic flour and cultured grains. The bread is allowed to rise slowly for the best possible taste and nutrition. All raw materials are selected to benefit the flora of both the stomach and the field. On Fridays, the bakery is opened for all bread lovers and coffee drinkers. Bread and coffee are sold over the counter.

Via the website, you can pre-order bread for Friday, which is encouraged to avoid wastage. Courses in sourdough baking. Pizza nights.